When most people think of Onda, they think salmon—and fair enough, we’ve built a reputation as leaders in salmon research. But that’s only part of the story.

From sturgeon to barramundi, lobster to oysters, tilapia to trout (and even shrimp!), Onda’s team has gone the distance—literally—to bring a world of aquaculture species into our facility. Whether it’s cross-country flights with eggs in tow or long backroad drives for live fish, our Operations Team goes the extra mile to make the right models available for our clients.

Because aquaculture isn’t one-size-fits-all, and neither is research.